Ingredients:
Makes 4 servings
Directions:Makes 4 servings
- 3 tbsp basil pesto
- 250g mozzarella balls (or a large mozzarella, diced)
- 250g cherry tomatoes, halved
- 2 tbsp capers
- handful of basil leaves, chopped roughly
Mix all the ingredients with cooked and cooled pasta, and the food is ready to be served!
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